Here's my update from 11 days ago...
I've been rollercoasting for about 6 months now, bouncing between 218 and 224. Mostly I sit around 221. I am not afraid to admit that I don't know anything about something and I figured getting advice from a fella that has maintained his weight for over 60 years was a good place to start. Looking at the previous posts I made here, you can see Clarence Bass links all thru it.
I bought a couple of books just before February. I have been lifting consistently for over 6 months now, but I hit a wall, weight wouldn't come down and strength wouldn't go up. I've been doing what conventional wisdom said, cut caloric intake drastically and excercised like crazy.
What I got so far is that I was over training by doing the cardio, burning off any gains the weight lifting workout gave me. My muscles were constantly being torn down right after being built up. Additionally, my severe calorie reduction put my body in starvation mode and I was constantly tired, living on energy drinks and binging every weekend to sate my hunger.
I have been using
www.fitday.com to track my eating and shooting for a target calorie intake of 2300 to 3000, while shooting for 2400 as a goal. Based on what I read, a moderately active man burns about 14 calories per pound of mass, so I wanted to get near that but slightly less to start losing the weight. My aim is for ~180 by the middle of the summer and I am trying to not lose any muscle. It was very hard to get the muscle and I don't want to accidently lose it by losing the weight too fast. I set my target calorie intake to 14*180=2520.
The first thing I noticed is that I
gained 4 pounds and peaked at 225, roughly 2 days after I started my new diet. As discouraging as this was, I decided my body is probably all out of whack and if I give it consistent fuel and maintain my exercise routine, I should be fine. As of today, I'm down to 221. The difference is I feel great! It's amazing how much food I am putting away. I'm hungry almost all the time, but it's more like "I could eat" instead of "my face is caving in!". My coffee and energy drink need is almost gone. I'm drinking half caff and I get jittery now. I work nights and Im not exhausted and dragging ass all night anymore. I guess my body is off starvation mode now, cause I am consistently just below 2400 calories and I am full of energy and constantly eating.
As much as I've heard that eating 5 or more times a day was the key, I'm finally seeing this in practice. Still hard to wrap my head around it since it's never what I did before but it is working. I never claimed I was a rocket surgeon... I still enjoy my bourbon and beer, albeit it's cut down a little. Key was to set up a meal plan that I enjoyed and didn't feel deprived with.
The second thing is that my muscle strength is exploding. I do 375 deep knee leg presses and I've hit the squat limit my back surgery allows at ~200 pounds, but my legs have grown a half inch in a week. My body seems much more responsive to my workouts and, again, I feel great! I feel my muscle mass is pretty much where I want it to be, so when I get close to 180, I should not be gaining a lot more muscle. My body fat meter on my scale broke (lol) so I can't calculate how much muscle I have, but Im going by feel. Pants fit better around the waist. I ordered a new scale will start punching in my bf as well as weight next time I check in.
Johnny